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DIY Espresso is crafted to yield a full, sweet and creamy espresso experience. The components change based on seasonality (like all of our coffees!). Currently, it is a blend of two delicious coffees: Brazil Espirito Santo and Nicaragua Matagalpa Community. It features a ton of milk chocolate, peanut and strawberry with an incredibly creamy body!
We recommend the following recipe:
- 19 grams dose weight
- 28-30 grams beverage weight
- 25-27 seconds
- 8-10 days off roast
All coffees are available in whole bean only.
We roast and ship on Mondays and Thursdays. Orders placed Thursday through Sunday at midnight will roast and ship on Monday. Orders placed Monday through Wednesday at midnight will roast and ship on Thursday.